131 MAIN Restaurant Menu
About the Menu
The menu at 131 MAIN Restaurant offers a thoughtfully crafted selection that balances classic American fare with refined New American influences. Guests can expect a range of dishes that feel both familiar and thoughtfully elevated, perfect for enjoying a leisurely lunch or a relaxed yet polished dinner.
From comforting staples like their Cast Iron Cornbread and Southern Shrimp and Grits to dishes with a fresh, coastal touch such as the North Carolina Rainbow Trout and Big Island Ribeye with Crab Cake, the menu reflects a deep respect for seasonal ingredients and from-scratch preparation. Appetizers like the Ahi Tuna Stack and Grilled Artichokes set a balanced tone, while indulgent desserts like Key Lime Pie and Strawberry Shortcake offer a gentle finish to any meal.
This menu complements the restaurant’s warm and inviting atmosphere, where rustic wood accents and the subtle aroma of the hickory wood fire grill create a welcoming space. Whether sharing a casual meal with friends or enjoying a quiet evening out, the curated list of cocktails and thoughtfully prepared entrées suits moments where comfort meets understated refinement.